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Food Hygiene Level 3

  • Pass or your Money Back
  • Fully Approved by both IIRSM & CPD
  • These Courses Ensure Compliance with Regulation (EC) No 852/2004
  • Learn in Your Own Time (Roughly 4-8 Hours Completion)

Showing all 5 results

  • Chef preparing Vegetables wearing gloves

    Food Hygiene for Catering Level 3

    £66.00 inc. VAT £55.00 excl. VAT
    Duration 4-8 Hours

     

    This Food Hygiene/ Food Safety Level 3 course is essential for anybody wanting to advance their career in the Catering and Hospitality sectors. The course is also ideal for people running their own business and wanting to operate legally and safely.

  • Chef preparing Vegetables wearing gloves

    Food Hygiene for Catering Level 3

    £66.00 inc. VAT £55.00 excl. VAT
    Duration 4-8 Hours

     

    This Food Hygiene/ Food Safety Level 3 course is essential for anybody wanting to advance their career in the Catering and Hospitality sectors. The course is also ideal for people running their own business and wanting to operate legally and safely.

  • Chef wiping down surfaces

    HACCP Level 3

    £66.00 inc. VAT £55.00 excl. VAT
    Duration 4-8 Hours

    This HACCP Level 3 (Hazard Analysis Critical Control Point) course is essential for all managers, supervisors and business owners within all areas of the food sector if you want to keep your customers and your business safe. This course is also for anybody wanting to develop their careers with an internationally recognised qualification.

    We are so confident in the quality of this course, we guarantee it!

    Learn at your own pace in your own safe space!

  • Food Hygiene Course Image

    Food Hygiene for Retail Level 3

    £66.00 inc. VAT £55.00 excl. VAT
    Duration 4-8 Hours

    This course is essential for anyone running their own Food Retail business to ensure they operate legally and safely. It’s also strongly recommended that Managers and Supervisors from a Food Retail business take this course to understand the importance of promoting food and drink safety with their teams.

  • Food manufacturing employee in a factory

    Food Hygiene for Manufacturing Level 3

    £66.00 inc. VAT £55.00 excl. VAT
    Duration 4-8 Hours

     

    This course is a must for anyone running their own business that involves food manufacturing to ensure they operate legally and safely. It’s also strongly recommended that managers and supervisors take this course to understand the importance of promoting food safety in the workplace.